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Thai Noodles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)248.0418
Energy (kCal)2550.9017
Carbohydrates (g)47.9077
Protein (g)71.3986
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    linguine 1 25.2167 0.0 5.61 0.1417
    creamy peanut butter 1 cup 1556.48 43.52 62.6432 138.6752
    garlic 1 tablespoon chopped 12.665 2.8101 0.5406 0.0425
    vegetable oil 1/2 cup 939.58 0.0 0.0 109.0
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    red pepper flake 1/2 teaspoon crushed 25.2167 0.0 5.61 0.1417

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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