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Thai Ginger Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.5158
Energy (kCal)179.16
Carbohydrates (g)15.4699
Protein (g)25.6997
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    thai jasmine rice 120 g 106.8 0.0 23.76 0.6
    garlic clove 3 106.8 0.0 23.76 0.6
    ginger 1/4 cup grated 72.36 15.4699 1.9397 0.9158
    sunflower oil - - - -
    chicken stock vegetable 106.8 0.0 23.76 0.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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