RecipeDB

Cooking in progress....

Thai Style Fried Rice... With a Curry Flavor, Hmmm!!!

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.24
Energy (kCal)1309.1062
Carbohydrates (g)19.3919
Protein (g)170.9727
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    jasmine rice 4 cups steamed - - - -
    peanut oil vegetable 3 tablespoons - - - -
    onion 1 chopped 60.0 14.01 1.65 0.15
    red chili pepper 1 seeded sliced 1.25 0.2753 0.0584 0.0138
    green chile 1 -2 - - - -
    thai red curry paste 1 -2 tablespoon - - - -
    curry powder 1 - 1 1/2 1/2 0.0 0.0 0.0 0.0
    chicken breast 1 diced 780.1798 0.0 94.5741 41.9573
    garlic clove 3 -4 crushed - - - -
    shrimp 1 lb raw shelled de-veined chopped 321.8674 4.1253 61.6988 4.5787
    egg 2 beaten 143.0 0.72 12.56 9.51
    pepper 0.0 0.0 0.0 0.0
    soy sauce 1 teaspoon 2.8089999999999997 0.2613 0.4314 0.0302
    fish sauce 2 -3 tablespoons 0.0 0.0 0.0 0.0
    pepper 1/8 - 1/2 teaspoon 0.0 0.0 0.0 0.0
    green onion 3/4 - 1 cup chopped 0.0 0.0 0.0 0.0
    cilantro chopped chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition