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Tibetan Barley Beer Beef Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)74.9437
Energy (kCal)1714.1092
Carbohydrates (g)152.3686
Protein (g)121.6095
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 cut 537.8812 1.0396 95.9598 16.6336
    salt black pepper ground - - - -
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    carrot 1 peeled diced 29.52 6.8976 0.6696 0.1728
    onion 1 diced 28.0 6.537999999999999 0.77 0.07
    water 6 cups 0.0 0.0 0.0 0.0
    beer 1/2 cup - - - -
    soy sauce 2 teaspoons 5.617999999999999 0.5226 0.8628 0.0604
    tomato juice 1 can diced 61.934 12.8604 3.0967 1.0565
    pearl barley 3/4 cup 528.0 116.58 14.865 1.74
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    button mushroom 2 cups stemmed quartered - - - -
    cilantro 2 tablespoons minced 0.46 0.0734 0.0426 0.0104

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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