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Indonesian Sweet Martabak - Terang Bulan

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)162.7481
Energy (kCal)41977.7619
Carbohydrates (g)10112.6808
Protein (g)39.8545
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 300 - - - -
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    yeast 12 g 22.2 2.4504 2.8656 0.10800000000000001
    sugar 50 40299.0 10079.8 0.0 0.0
    egg 4 286.0 1.44 25.12 19.02
    milk 500 ml evaporated 1166.5849 28.0995 11.6151 120.9191
    cream milk powder 3 tablespoons - - - -
    margarine 2 tablespoons 202.75799999999998 0.2538 0.2538 22.701
    milk chocolate condensed - - - -
    chocolate sprinkle - - - -
    cheddar cheese shredded - - - -
    white sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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