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Philippine Pancit Guisado (Fried Noodles with mixed meats)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.2857
Energy (kCal)2357.0216
Carbohydrates (g)368.3591
Protein (g)164.0411
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    prawn 1 lb raw 403.4676 0.0 89.7602 2.2667
    egg noodle 1 lb 1751.0439999999999 324.9919 64.5697 20.2464
    lard oil 3 -4 tablespoons 0.0 0.0 0.0 0.0
    garlic 6 cloves crushed 26.82 5.9508 1.1448 0.09
    onion 2 sliced 128.0 29.888 3.52 0.32
    chicken 1 cup cooked flaked - - - -
    pork 1 cup cooked cut - - - -
    ham 1/2 cup cooked cut - - - -
    cabbage 1 cup shredded 22.25 5.162000000000001 1.1392 0.08900000000000001
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    salt pepper 403.4676 0.0 89.7602 2.2667
    lemon wedge 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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