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Mission Street Marinated Jicama & Pickled Jalapeno

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.3785
Energy (kCal)944.2484
Carbohydrates (g)112.0988
Protein (g)98.5908
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    jicama 1 456.0 105.84 8.64 1.08
    lime juice 3 tablespoons 11.3438 3.8206 0.1906 0.0318
    nam pla 4 tablespoons 403.4676 0.0 89.7602 2.2667
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    red jalapeno 1 lb 403.4676 0.0 89.7602 2.2667
    white vinegar 1 1/2 cups 64.26 0.1428 0.0 0.0
    water 1 cup 0.0 0.0 0.0 0.0
    sugar 1/2 cup 9.177 2.2954 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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