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Bacon Tacos

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)92.0202
Energy (kCal)2065.2475
Carbohydrates (g)281.8908
Total fats (g)66.1088
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender and liquid has been absorbed, 20 to 25 minutes. | 2. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned and crispy, about 10 minutes. Drain the bacon slices on paper towels, retaining the drippings in the skillet. Crumble bacon. | 3. Preheat oven to 250 degrees F (120 degrees C). | 4. Combine beans and 1 teaspoon taco seasoning mix in a saucepan over low heat; cook and stir until warmed, about 5 minutes. | 5. Cook and stir the cooked rice and 1 teaspoon taco seasoning mix in the reserved bacon drippings until evenly coated, 2 to 3 minutes. | 6. Brush vegetable oil over each tortilla and arrange tortillas on a baking sheet. | 7. Bake tortillas in the preheated oven until warmed, about 5 minutes. | 8. Place black bean mixture, rice mixture, bacon, tomatoes, green bell peppers, and Cheddar cheese each in separate bowls; serve with tortillas. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 cup 0.0 0.0 0.0 0.0
    white rice 1/2 cup 337.625 73.9538 6.5952 0.6105
    bacon 5 slices 583.8 1.7919999999999998 17.668 55.566
    black bean 1 can 991.8141 181.3769 62.8246 4.1301
    taco seasoning mix 2 teaspoons divided 3.3213 0.9945 0.0 0.0
    vegetable oil 1 teaspoon 39.0773 0.0 0.0 4.5333
    flour tortilla 5 - - - -
    tomato 2 diced 80.4198 17.3796 3.9316 0.8936
    green bell pepper 1 chopped 29.19 6.394 1.0008 0.3753
    cheddar cheese 1 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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