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Macaroni Schotel (Indonesian Macaroni Cheese)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)108.3381
Energy (kCal)1685.9392
Carbohydrates (g)73.3666
Protein (g)113.9718
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    elbow macaroni 12 ounces 302.6 0.0 67.32 1.7
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    beef 0.75 can corned diced - - - -
    hot dog 2 sliced diced - - - -
    ham 1/4 smoked sliced - - - -
    neufchatel cheese 1 box - - - -
    milk 1 can evaporated 827.5862 19.934 8.2399 85.7811
    milk 1 cup 148.84 11.6632 7.686 7.9788
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    salt black pepper ground 302.6 0.0 67.32 1.7
    nutmeg 1 1/2 1/2 ground 17.325 1.6266 0.1927 1.1982
    egg 2 beaten 143.0 0.72 12.56 9.51
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    colby monterey jack cheese 1/4 cup shredded 302.6 0.0 67.32 1.7

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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