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Kang kong stir fry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.8374
Energy (kCal)179.834
Carbohydrates (g)12.5236
Protein (g)3.0081
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    - - - -
    sesame oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6
    onion 1/2 32.0 7.472 0.88 0.08
    garlic 4 cloves 17.88 3.9672 0.7632 0.06
    ginger 1 piece - - - -
    chili pepper 1 1.25 0.2956 0.0625 0.0062
    water 2 tablespoons 0.0 0.0 0.0 0.0
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    sesame seed - - - -
    basil leaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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