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Glazed Tofu With Fiery Sriracha Pearls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.4859
Energy (kCal)352.6553
Carbohydrates (g)22.2135
Protein (g)3.5024
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sriracha sauce 1/8 cup 29.388 5.9036 0.6919 0.3348
    sesame oil 1 teaspoon 120.22399999999999 0.0 0.0 13.6
    vegetable broth 1/4 cup 40.59 6.5805 1.4883 0.9594
    agar 1 0.4333 0.1125 0.009000000000000001 0.0005
    vegetable oil 2 -3 cups 0.0 0.0 0.0 0.0
    peanut oil 1 tablespoon 119.34 0.0 0.0 13.5
    tofu 1 package firm - - - -
    sesame oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    mirin 3 tablespoons - - - -
    rice vinegar 1 drop - - - -
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    cold water 1 tablespoon 0.0 0.0 0.0 0.0
    black white sesame seed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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