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Indonesian Spareribs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)374.5114
Energy (kCal)4365.1992
Carbohydrates (g)23.0633
Protein (g)217.681
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sparerib 3 lb 3767.2085 0.0 210.3925 318.2407
    hickory smoke salt 3/4 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    coriander seed 1 tablespoon crushed 14.9 2.7495 0.6185 0.8885
    cumin seed 1 tablespoon crushed 22.5 2.6544 1.0686 1.3362
    onion 1 tablespoon minced 4.0 0.934 0.11 0.01
    msg 1 teaspoon - - - -
    ginger 1/2 teaspoon 0.8 0.1777 0.0182 0.0075
    salad oil 1/4 cup 472.94 0.0 0.0 53.5
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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