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Fried Chicken (Ayam Goreng) - Indonesian Style

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.0917
Energy (kCal)161.2415
Carbohydrates (g)40.5018
Protein (g)0.9075
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 4 -8 - - - -
    tamarind juice 1 cup 143.07 36.9723 0.2259 0.3012
    soya sauce 2 tablespoons - - - -
    chili powder 1/4 teaspoon 1.9035 0.3355 0.0909 0.0964
    ginger 2 teaspoons ground 3.2 0.7108 0.0728 0.03
    coriander 2 teaspoons ground 10.728 1.9796 0.4453 0.6397
    garlic clove 2 crushed - - - -
    turmeric 1/4 teaspoon 2.34 0.5036 0.0726 0.0244

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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