RecipeDB

Cooking in progress....

Nano Dok

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.6334
Energy (kCal)180.36
Carbohydrates (g)9.8712
Total fats (g)14.4975
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat the butter in a small pan. | 2. Stir in cinnamon. | 3. Stir in turmeric. | 4. Cook for a minute or two. | 5. Make sure the heat is not too high. | 6. Add mint to pan. | 7. Remove from heat. | 8. Add to soups just before serving, and to boranis, yoghurt salads for the added flavour and burst of colour this blend provides. | 9. Enjoy. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons clarified unsalted melted 171.0 7.857 5.343 14.4
    cinnamon 1/2 teaspoon - - - -
    turmeric 1 teaspoon 9.36 2.0142 0.2904 0.0975
    mint 1 1/2 1/2 powdered dried - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition