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Szug ('pesto' from Yemen)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)108.2779
Energy (kCal)962.1844
Carbohydrates (g)1.4057
Protein (g)0.3308
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cilantro 2 bunches - - - -
    parsley 1 bunch - - - -
    garlic 4 -5 cloves peeled 0.0 0.0 0.0 0.0
    serrano pepper red chili 2 stemmed - - - -
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    kosher salt 1 1/2 1/2 - - - -
    lemon 1/2 0.6404 0.2058 0.0243 0.0066

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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