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Bacon Baklava

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)648.1532
Energy (kCal)10016.9073
Carbohydrates (g)1004.0786
Protein (g)108.413
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    phyllo dough 16 ounces 1356.264 238.5936 32.2056 27.215999999999998
    butter 1 1/2 cups unsalted melted 2052.0 94.28399999999999 64.116 172.8
    walnut 2 cups chopped 3854.24 0.0 0.0 436.0
    pecan 2 cups chopped 572.6933 107.32799999999999 11.7867 12.064
    bacon 2 cups chopped - - - -
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    white sugar 2 cups 1548.0 399.92 0.0 0.0
    water 1 cup 0.0 0.0 0.0 0.0
    honey 2 tablespoons - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    cinnamon 1 stick - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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