Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Middle Eastern >> Rest Middle Eastern

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Put the minced lamb, onions, garlic, egg, powdered chicken stock, coriander and black pepper into a large glass bowl. Mix with your hands until all the ingredients are well incorporated. The mixture will be wet. | 2. Shape the mixture into 2-inch meatballs and set aside. | 3. Mix the tomato paste and remaining spices with the water until everything is dissolved. | 4. Cook the finely-chopped onions in the oil until they are a light to medium brown color. Take care not to burn. | 5. Add the water/tomato/spice mixture to the pot. Gently place the meatballs into the water. Try not to let them touch each other. They should be about 2/3rds submerged; if not, add a little more water. | 6. Bring to a boil, then reduce heat and simmer, covered, for 20 minutes. Check frequently to make sure the meatballs aren't burning. | 7. After 20 minutes, gently turn each meatball over. Replace the lid but leave it cracked so the steam can escape. You want to boil off most of the water, leaving a thick sauce behind. | 8. Serve with basmati rice. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
lamb	1		minced	1211.112	0.0	76.5677	97.9322
onion	1		minced	44.0	10.274000000000001	1.21	0.11
garlic clove	4		chopped	-	-	-	-
egg	1			71.5	0.36	6.28	4.755
chicken bouillon granule	1	tablespoon		-	-	-	-
coriander	2	teaspoons	ground	10.728	1.9796	0.4453	0.6397
black pepper	1/2	teaspoon	ground	2.8865	0.7354	0.1195	0.0375
water	2	cups		0.0	0.0	0.0	0.0
tomato paste	2	tablespoons		26.24	6.0512	1.3824	0.1504
chicken bouillon granule	1	tablespoon		-	-	-	-
paprika	2	teaspoons		12.972000000000001	2.4835	0.6504	0.5929
coriander	1	tablespoon	ground	10.728	1.9796	0.4453	0.6397
cumin	1	tablespoon		22.5	2.6544	1.0686	1.3362
oil	2	tablespoons		224.25599999999997	0.0	0.0717	25.4669
onion	2		chopped	44.0	10.274000000000001	1.21	0.11

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.