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Hamantaschen Dough (Aka Hamantashen - Oznei Haman)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)19.2783
Energy (kCal)2412.084
Carbohydrates (g)208.1431
Total fats (g)167.2233
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Beat eggs and sugar until creamy. | 2. Add oil and beat. Add juice and extracts. Add baking powder. Gradually add flour until it becomes a good dough consistency. | 3. Fill with favorite filling and shape. | 4. Bake at 350°F on lined baking sheet for about 10 minutes (until bottom is golden). | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    oil 3/4 cup 1346.85 0.0 0.4305 152.9505
    apple juice orange 1/3 cup - - - -
    flour 5 - 5 1/2 cups 0.0 0.0 0.0 0.0
    vanilla extract 1 tablespoon 37.44 1.6445 0.0078 0.0078
    almond extract 1/8 teaspoon - - - -
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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