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Lenten Bread - Ftira Tar-Randan

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)83.2667
Energy (kCal)1119.5076
Carbohydrates (g)-
Protein (g)89.7602
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread dough 1 lb 403.4676 0.0 89.7602 2.2667
    olive oil 6 tablespoons 716.04 0.0 0.0 81.0
    honey 6 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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