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Arabian Yellow Lentil Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.147
Energy (kCal)91.9535
Carbohydrates (g)9.41
Protein (g)6.2975
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken stock 1 86.4 8.472000000000001 6.047999999999999 2.88
    yellow lentil 1/8 - - - -
    garlic clove 1 -2 crushed - - - -
    flat leaf parsley 2 -3 tablespoons chopped - - - -
    cumin 1/2 teaspoon 3.9375 0.4645 0.187 0.2338
    coriander 1 pinch ground 0.3352 0.0619 0.0139 0.02
    lemon 1 1.2808 0.4116 0.0486 0.0132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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