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Persian Rhubarb Syrup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.0708
Energy (kCal)3824.77
Carbohydrates (g)964.5512
Protein (g)5.3268
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rhubarb 3 trimmed cut 76.86 16.6164 3.2939999999999996 0.732
    lime juice 2 cups 121.0 40.7528 2.0328 0.3388
    sugar 4 1/2 cups 3626.91 907.182 0.0 0.0
    mint sprig - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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