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Za'atar Herb Blend

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.1139
Energy (kCal)33.574
Carbohydrates (g)2.5855
Total fats (g)2.4831
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Put all of the ingredients into a spice grinder and pulse until a powder is formed, about 30 to 45 seconds. | 2. Store in an airtight container for up to 2 months. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    thyme 3 teaspoons dried 2.424 0.5868 0.1334 0.0403
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    sumac 1 teaspoon powdered - - - -
    sesame seed 1 teaspoon toasted 28.5 1.3095 0.8905 2.4
    kosher salt 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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