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Caramel Date Fingers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1040.5658
Energy (kCal)13366.1317
Carbohydrates (g)863.7404
Protein (g)357.8214
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 1 cup - - - -
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    coconut 1 cup desiccated 283.2 12.184000000000001 2.6639999999999997 26.791999999999998
    butter 125 melted 10687.5 491.0625 333.9375 900.0
    milk 14 ounces sweetened condensed 912.8537 21.9879 9.0888 94.6193
    butter 30 softened 10687.5 491.0625 333.9375 900.0
    date 1 cup chopped 414.54 110.2941 3.6015 0.5733
    golden syrup 2 tablespoons - - - -
    pistachio nut 1/3 cup chopped 229.6 11.1397 8.2656 18.5812

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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