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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Middle Eastern >> Rest Middle Eastern

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a bowl combine meat with ,red pepper paste,mint,paprika,Cayenne,parsley,onion,green pepper , tomato and flour and mix well until its all combined. | 2. preheat oven to 350Degrees take one pita round add 2 tablespoons of filling spread out thinly over the bread you would do the same if u were using dough. | 3. bake for 15 Min's or until meat is cooked and bread is crunchy. if your doing it with dough cook it until meat is done and dough is cooked as well the timing depends on the thickness of the dough. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beef	1	lb	ground	898.1139999999999	0.0	88.0877	57.7424
red pepper paste	1	tablespoon		-	-	-	-
onion	1		diced	64.0	14.944	1.76	0.16
tomato	1/2		diced	20.1049	4.3449	0.9829	0.2234
green pepper	1		diced	29.8	6.9136	1.2814	0.2533
parsley	1/2	cup	chopped	10.8	1.899	0.8909999999999999	0.237
salt pepper				-	-	-	-
cayenne	1	pinch		0.3578	0.0637	0.0135	0.0194
paprika	1/4	teaspoon		1.6215	0.3104	0.0813	0.0741
mint	1/4	teaspoon		0.209	0.0399	0.0156	0.0035
flour	1	tablespoon		36.1425	7.9128	0.5876	0.1402
pita bread pizza dough	4		rolled	-	-	-	-
garlic clove	2		crushed	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.