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Lemon Bundt Cake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)148.9375
Energy (kCal)5161.2044
Carbohydrates (g)861.9872
Protein (g)103.7786
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 286.0 1.44 25.12 19.02
    butter 1 cup 1368.0 62.856 42.744 115.2
    milk 1 cup 148.84 11.6632 7.686 7.9788
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    flour 3 cups 1734.84 379.8162 28.203000000000003 6.7308
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    vanilla 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    lemon 1/2 rind 0.6404 0.2058 0.0243 0.0066

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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