RecipeDB

Cooking in progress....

Vegetarian Stuffed Grape Leaves

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)60.4043
Energy (kCal)2530.3399
Carbohydrates (g)415.1097
Protein (g)94.5834
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grape leaf 1 jar drained - - - -
    brown rice 1 cup 678.95 141.0625 13.949000000000002 5.92
    cider vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    sea salt 1/2 teaspoon - - - -
    onion 1/2 chopped 32.0 7.472 0.88 0.08
    garlic clove 1 crushed - - - -
    parsley 1/2 cup chopped 10.8 1.899 0.8909999999999999 0.237
    mint 1/4 cup chopped 10.032 1.9175 0.7501 0.1664
    tomato paste 1 tablespoon 13.12 3.0256 0.6912 0.0752
    vegetable broth 2 cups low sodium 324.72 52.644 11.9064 7.6752
    lemon 1 juiced 1.1183 0.3508 0.0178 0.0122
    chickpea 1 can rinsed drained chopped 1133.4333 188.7556 61.3793 18.1109
    tomato 2 diced 80.4198 17.3796 3.9316 0.8936
    cumin 1/2 teaspoon 3.9375 0.4645 0.187 0.2338

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition