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Turkey Cream Cheese Enchiladas

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)341.0923
Energy (kCal)3211.295
Carbohydrates (g)50.597
Protein (g)19.127
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 75 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    onion 1 chopped 60.0 14.01 1.65 0.15
    green bell pepper 1 chopped 29.19 6.394 1.0008 0.3753
    yellow bell pepper 1 chopped - - - -
    orange bell pepper 1 chopped - - - -
    kosher salt 2 teaspoons - - - -
    black pepper 2 teaspoons ground 11.546 2.9417 0.4779 0.15
    chipotle chile pepper 1/2 teaspoon ground - - - -
    ancho chile pepper 1/2 teaspoon ground - - - -
    cumin 2 teaspoons ground 15.75 1.8581 0.748 0.9353
    paprika 1 1/2 teaspoons 9.729 1.8627 0.4878 0.4447
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    heavy cream 1/3 cup 136.0 1.0959999999999999 1.136 14.432
    cream cheese 1 package cut - - - -
    turkey 5 cups shredded cooked - - - -
    cheddar cheese 2 1/2 cups shredded - - - -
    pepper sauce 1 teaspoon - - - -
    corn tortilla 22 - - - -
    vegetable oil 1 cup 1879.16 0.0 0.0 218.0
    cheddar cheese 1 1/2 cups shredded divided - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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