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Sheet Pan Shrimp Fajitas

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.1488
Energy (kCal)762.9725
Carbohydrates (g)15.3096
Protein (g)138.4915
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fajita seasoning 1 package - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    shrimp 1 1/2 pounds raw peeled deveined 578.0013 0.0 136.6803 3.468
    red bell pepper 1 sliced - - - -
    yellow bell pepper 1 sliced - - - -
    red onion 1 sliced 64.0 14.944 1.76 0.16
    jalapeno pepper 1 sliced 1.6312 0.3656 0.0512 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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