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Mexican-Style Fajitas

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)45.813
Energy (kCal)1011.7804
Carbohydrates (g)19.0975
Protein (g)123.3818
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    skirt steak 1 pound trimmed 929.3354 0.0 120.8589 45.6054
    beer 1 bottle - - - -
    key lime juice 1/3 cup squeezed - - - -
    onion 1 cut 64.0 14.944 1.76 0.16
    green bell pepper 1 cut - - - -
    onion powder 1 teaspoon 8.184 1.8989 0.2498 0.025
    lemon pepper seasoning 1 teaspoon - - - -
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    garlic salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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