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Rachel's Roasted Red Pepper Hummus

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)33.4843
Energy (kCal)1327.284
Carbohydrates (g)200.7913
Protein (g)67.6687
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red bell pepper 2 - - - -
    olive oil 1 -2 teaspoon 0.0 0.0 0.0 0.0
    chickpea 1 can rinsed drained 1133.4333 188.7556 61.3793 18.1109
    tahini 2 tablespoons 171.0 7.857 5.343 14.4
    lemon juice 2 teaspoons 2.2367 0.7015 0.0356 0.0244
    garlic 1/2 teaspoon minced 2.086 0.4628 0.08900000000000001 0.006999999999999999
    coriander powder 1 teaspoon 5.364 0.9898 0.2227 0.3199
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    onion powder 1/4 teaspoon 2.046 0.4747 0.0625 0.0062
    garam masala 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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