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Mekleh Salata - Cauliflower Salad (Middle Eastern)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5590.5782
Energy (kCal)66011.6172
Carbohydrates (g)2845.7899
Protein (g)1963.904
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 155 cut - - - -
    cauliflower floret 200 g 178.0 0.0 39.6 1.0
    tahini 45 61560.0 2828.52 1923.48 5184.0
    olive oil 30 3580.2 0.0 0.0 405.0
    plain yogurt 45 - - - -
    lemon juice 15 50.325 15.7838 0.8006 0.5489999999999999
    white vinegar 15 642.6 1.4280000000000002 0.0 0.0
    cumin 1 pinch ground 0.4922 0.0581 0.0234 0.0292
    salt pepper 178.0 0.0 39.6 1.0
    arugula leaf 20 178.0 0.0 39.6 1.0
    lettuce leaf 55 - - - -
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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