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Lebanese Cucumber Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)111.3313
Energy (kCal)1146.5963
Carbohydrates (g)28.4445
Protein (g)14.4261
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cucumber 1 peeled - - - -
    spring onion 2 - - - -
    garlic 1 clove crushed chopped 4.47 0.9918 0.1908 0.015
    plain yogurt 1 carton low fat - - - -
    cream 2 1/2 1/2 sour 1138.5 26.6225 14.03 111.2625
    mint 1 tablespoon chopped 2.508 0.4794 0.1875 0.0416
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    salt black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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