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Cucusebzaminee ( Iranian Potatoes)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.65
Energy (kCal)60.0
Carbohydrates (g)14.01
Total fats (g)0.15
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat oil but do not burn. | 2. Mix all ingredients well. | 3. Drop by large spoonfuls into hot oil. | 4. Fry until golden. | 5. Drain well. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 4 peeled grated - - - -
    onion 1 grated 60.0 14.01 1.65 0.15
    egg 3 -4 0.0 0.0 0.0 0.0
    salt pepper - - - -
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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