RecipeDB

Cooking in progress....

Omani Date Pearls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.4396
Energy (kCal)2413.0541
Carbohydrates (g)557.3369
Protein (g)35.7862
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    date 12 -15 0.0 0.0 0.0 0.0
    vermicelli 2 cups 1204.0841 254.9429 35.7862 4.4396
    sugar 1 1/2 cups 1208.97 302.394 0.0 0.0
    ghee 2 tablespoons - - - -
    fruit nut 1 cup blanched chopped - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition