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Cantaloupe and Watermelon Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)45.5878
Energy (kCal)677.2065
Carbohydrates (g)58.1659
Protein (g)17.1008
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cantaloupe 2 cups cubed - - - -
    watermelon 2 cups cubed 92.4 23.254 1.8788 0.462
    mint leaf 2 tablespoons chopped - - - -
    feta cheese 3 ounces 224.532 3.4785 12.0856 18.0986
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    oil 1 tablespoon suggested 112.12799999999999 0.0 0.0358 12.7334
    walnut 1 tablespoon chopped 120.22399999999999 0.0 0.0 13.6
    honey 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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