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Yemenite Beef and Chicken Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.3726
Energy (kCal)993.0953
Carbohydrates (g)79.7996
Protein (g)53.2424
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 8 cups 0.0 0.0 0.0 0.0
    beef rib 1/2 621.432 0.0 39.7127 50.0548
    marrow 2 bones - - - -
    garlic clove 8 peeled - - - -
    onion 2 quartered 120.0 28.02 3.3 0.3
    tomato 1 32.76 7.0798 1.6016 0.364
    parsley 1/4 cup 5.4 0.9495 0.4455 0.1185
    dill 1/4 cup 76.86 13.9028 4.027 3.6641
    chicken 8 - - - -
    carrot 2 104.96 24.5248 2.3808 0.6144
    celery rib 4 - - - -
    curry 1 tablespoon 20.475 3.5173 0.9003 0.8826
    cumin 1/2 teaspoon 3.9375 0.4645 0.187 0.2338
    zucchini 1 2.31 0.3421 0.2981 0.044000000000000004
    potato 3 cut - - - -
    hawaij 1 tablespoon - - - -
    salt pepper - - - -
    lemon 1 1.2808 0.4116 0.0486 0.0132
    cilantro 1 cup 3.68 0.5872 0.3408 0.0832

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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