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Toms 'n' Pom (Vegan-Friendly)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.0211
Energy (kCal)239.493
Carbohydrates (g)0.1817
Protein (g)0.038
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 4 -5 stemmed quartered 0.0 0.0 0.0 0.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    white onion 1 peeled cut - - - -
    garlic clove 1 peeled minced - - - -
    honey 2 tablespoons softened - - - -
    pomegranate syrup 2 tablespoons - - - -
    marjoram 1/2 teaspoon dried 0.813 0.1817 0.038 0.0211
    kosher salt - - - -
    black pepper cracked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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