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Veggie Burgers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)110.7166
Energy (kCal)1991.486
Carbohydrates (g)222.1624
Protein (g)102.2213
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    kosher salt 2 teaspoons - - - -
    button mushroom 1 1/2 cups chopped - - - -
    onion 1 diced 44.0 10.274000000000001 1.21 0.11
    green onion 4 76.68 16.3016 2.7548 1.3348
    red pepper 2 roasted/peeled - - - -
    parsley 1/2 cup chopped 10.8 1.899 0.8909999999999999 0.237
    vegetable protein 3 cups textured - - - -
    vermicelli 1/2 cup 301.02099999999996 63.7357 8.9465 1.1099
    oat 2 cups rolled 462.48 124.4936 32.524 13.2164
    cheese 1 1/2 cups shredded mild 714.825 4.7385 43.335 58.1985
    egg 2 beaten 143.0 0.72 12.56 9.51
    more salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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