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Bedouin Tea

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.1779
Energy (kCal)13.3945
Carbohydrates (g)3.2214
Total fats (g)0.1035
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat 4 1/2 cups water with the thyme, cardamon pods, cinnamon stick and black tea. | 2. Simmer for five minutes. | 3. Turn off heat and steep for five minutes. | 4. Strain tea and serve with honey, if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    thyme 4 teaspoons dried 3.2319999999999998 0.7824 0.1779 0.0538
    cardamom pod 2 - - - -
    cinnamon 1 - - - -
    black tea 4 teaspoons 10.1625 2.439 0.0 0.0497
    water - - - -
    honey - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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