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Beef Satay With Peanut Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.6799
Energy (kCal)1259.9643
Carbohydrates (g)21.7042
Protein (g)176.3084
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    ginger 1 tablespoon grated 17.42 3.7242 0.467 0.2205
    sesame oil 1/2 teaspoon toasted 19.89 0.0 0.0 2.25
    beef 1 1/2 1/2 round trimmed cut 795.6018 0.0 156.8764 18.292
    creamy peanut butter 1/4 cup 389.12 10.88 15.6608 34.6688
    water 1/4 cup 0.0 0.0 0.0 0.0
    soy sauce 2 tablespoons low sodium 16.96 1.5776 2.6048 0.1824
    rice vinegar 1 tablespoon - - - -
    rice vinegar 1 1/2 1/2 - - - -
    garlic clove 2 minced 13.41 2.9754 0.5724 0.045
    red pepper flake 1/8 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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