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Zaatar Yogurt Dip and Vegetables

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.9211
Energy (kCal)137.1646
Carbohydrates (g)9.217
Protein (g)23.1639
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    greek yogurt 8 ounces 133.8096 8.1647 23.1105 0.8845
    za'atar spice mix 2 tablespoons - - - -
    lemon zest 1 tablespoon - - - -
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    vegetable red yellow bell pepper 2 cups - - - -
    hummus - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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