RecipeDB

Cooking in progress....

Sehriye Pasta Dish (Turkish)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)47.2835
Energy (kCal)1697.1335
Carbohydrates (g)145.565
Protein (g)179.8058
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 2 chopped 80.4198 17.3796 3.9316 0.8936
    green pepper 3 chopped 89.4 20.7408 3.8442 0.7599
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    red pepper flake 2 teaspoons - - - -
    beef 1 1/2 1/2 795.6018 0.0 156.8764 18.292
    water 700 -800 boiling 0.0 0.0 0.0 0.0
    vermicelli 5 ounces 507.4559 107.4446 15.0819 1.8711
    spring onion 1 chopped - - - -
    italian parsley 2 tablespoons chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition