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Greek Lamb & Feta Meatballs

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)131.4917
Energy (kCal)2122.656
Carbohydrates (g)5.8391
Total fats (g)171.1616
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients. | 2. Shape into balls. | 3. Broil for 15 min at 400 degrees. | 4. Serve with rice, tabbouleh, hummus, pita, etc or with tahini dip& enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb 1 1/2 ground 1816.668 0.0 114.8515 146.8984
    feta 4 ounces crumbled 299.376 4.6381 16.1141 24.1315
    parsley 3 tablespoons chopped 4.104 0.7216 0.3386 0.0901
    mint 1 tablespoon chopped 2.508 0.4794 0.1875 0.0416
    breadcrumb 1/2 cup - - - -
    garlic 2 -4 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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