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Bougatsa

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)143.7165
Energy (kCal)2946.8905
Carbohydrates (g)226.1475
Protein (g)187.5594
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 1/2 41.8162 0.4961 1.0064 4.053999999999999
    ricotta cheese 1 lb 789.2517 13.7892 51.0746 58.8764
    large curd cottage cheese 1 lb large-curd 403.4676 0.0 89.7602 2.2667
    sugar granulated - - - -
    nutmeg 1/2 teaspoon grated 5.775 0.5422 0.0642 0.3994
    phyllo dough 18 sheets 1022.58 179.892 24.281999999999996 20.52
    butter 1/2 cup melted 684.0 31.428 21.372 57.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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