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Avocado Tacos

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.44
Energy (kCal)16.0
Carbohydrates (g)3.736
Total fats (g)0.04
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 325 degrees F (165 degrees C). | 2. In a medium bowl, mix avocados, onions, and garlic salt. | 3. Arrange corn tortillas in a single layer on a large baking sheet, and place in the preheated oven 2 to 5 minutes, until heated through. | 4. Spread tortillas with the avocado mixture. Garnish with cilantro and sprinkle with jalapeno pepper sauce. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    avocado 3 peeled pitted mashed - - - -
    onion 1/4 cup diced 16.0 3.736 0.44 0.04
    garlic salt 1/4 teaspoon - - - -
    corn tortilla 12 - - - -
    cilantro leaf 1 bunch chopped - - - -
    jalapeno pepper sauce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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