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Super Fajita Marinade

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.1021
Energy (kCal)293.7955
Carbohydrates (g)13.0199
Protein (g)2.2253
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lime 3 juiced 3.7812 1.2735 0.0635 0.0106
    green onion 2 chopped 38.34 8.1508 1.3774 0.6674
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    cilantro 3 tablespoons chopped 0.69 0.1101 0.0639 0.0156
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    red pepper flake 1/2 teaspoon - - - -
    coriander 1/4 teaspoon ground 1.341 0.2475 0.0557 0.08
    anise seed 1/4 teaspoon ground 1.7693 0.2626 0.0924 0.0835

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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