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Armenian Eggplant Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.1131
Energy (kCal)859.8629
Carbohydrates (g)90.0716
Protein (g)18.3925
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green chili pepper 4 359.8201 85.0975 17.991 1.7991
    red bell pepper 2 - - - -
    eggplant 2 - - - -
    tomato 3 -4 ripe 0.0 0.0 0.0 0.0
    purple onion 1 chopped - - - -
    garlic clove 2 pressed - - - -
    parsley 1 bunch chopped - - - -
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    red wine vinegar 2 tablespoons 5.662000000000001 0.0805 0.0119 0.0
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194
    salt black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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