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Little Gasparilla Jalapeno Cheddar Potatoes

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.7392
Energy (kCal)562.6187
Carbohydrates (g)73.5057
Protein (g)8.7963
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red potato 1 pound cut 317.515 72.1213 8.5729 0.635
    peanut oil 2 tablespoons 238.68 0.0 0.0 27.0
    green onion 1/4 cup chopped 4.7925 1.0188 0.1722 0.0834
    jalapeno pepper 1 chopped 1.6312 0.3656 0.0512 0.0208
    kosher salt to taste - - - -
    black pepper to taste ground 0.0 0.0 0.0 0.0
    white cheddar cheese 1/2 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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