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Greek Feta Cheese Spread (Htipiti)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.3321
Energy (kCal)519.7468
Carbohydrates (g)10.3033
Protein (g)34.0261
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    feta cheese 4 ounces crumbled 299.376 4.6381 16.1141 24.1315
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    garlic 1 clove 4.47 0.9918 0.1908 0.015
    green onion 1/4 cup chopped 4.7925 1.0188 0.1722 0.0834
    sun tomato oil 3 ounces sun-dried drained packed 75.65 0.0 16.83 0.425
    red pepper 1/4 cup bottled roasted 15.0 3.3038 0.7012 0.165

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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