RecipeDB

Cooking in progress....

Onion, Feta, and Zaatar Egg Noodle Kugel

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.8202
Energy (kCal)985.1792
Carbohydrates (g)20.6698
Protein (g)30.4938
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wide egg noodle measurement half 2 1/2 cups - - - -
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    feta cheese 4 ounces used 299.376 4.6381 16.1141 24.1315
    egg 2 143.0 0.72 12.56 9.51
    onion 1 chopped 64.0 14.944 1.76 0.16
    sea salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    za'atar spice mix 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition